Set menu

Monday – friday 13.00 – 17.00 (excl. public holidays)
Home made soup or fresh mixed salad
Grilled hake with chickpea hummus slow cooked red cabbage and apple
or
Chicken strips with creamy mushroom sauce grain mustard mashed potatoes
or
Courgette stuffed with ratatouille gratinated with goats cheese
 
Home made dessert
16.50 €
only main course 13.50 €