Monday – friday 13.00 – 17.00 (excl. public holidays)
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Home made soup or fresh mixed salad
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Fish balls with creamy sauce of boiled eggs and dill, vegetables and mashed potatoes
or
Indonesian style chicken breast stew rendang served with basmati rice, vegetables and papadum
or
Cauliflower, broccoli and carrot tempura, alioli sauce
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Home made dessert
16.50 €
only main course 13.50 €